You know what I miss? The old Campbell’s soup that jiggled and shimmied its way out of the can and landed upright in your mixing bowl or saucepan with one good shake. I KNOW you know what I’m talking about… where it still had all the rings and indentations? Sort of like jellied cranberries? Ahhh, and it made such a satisfying sucking sound before the squishy “plop” as it hit its destination.
It occurred to me just HOW much I missed that quivering, gelatinous mass while I was scraping the inside of FOUR cans of the new! improved! creamy! soup. Campbells, you can keep this new stuff. BRING BACK THE NASTY!!!
That is all.